GRAPPA TOSCANA „POGGIO ALLA FARNIA“

DER TOSKANISCHE GRAPPA “ POGGIO ALLA FARNIA “ WIRD IM DIREKTEN DESTILLATIONSVERFAHREN VON DEM FRISCHEN TRESTER,  DER ZERTIFIZIERT AUS DER TOSKANA KOMMT, HERGESTELLT.
DURCHSICHTIG UND KRISTALLKLAR, VOM GESCHMACK WEICH, ABGERUNDET, HARMONISCH UND LANG ANHALTEND

Product description

The Tuscan grappa „Poggio alla Farnia“ is obtained through the continuous distillation of fresh pomace of certified Tuscan origin.

The fermented pomace is transferred to the distillery immediately after having carried out the racking of the new wines and the relative pressing. This process guarantees that the distillation is carried out using only the best pomace, rich in alcohol and above all in aromatic substances.

Transparent and crystalline appearance with a delicate, round, harmonious and persistent taste. Its delicate aroma is reminiscent of balsamic grass, resin, freshly cut grass and hyacinth.